BBC 6 Minute English의 금주 주제인 How the language of menus matters은 개략적으로 다음의 개요를 갖고 있습니다.
레스토랑은 음식을 더 흥미롭게 들리게 하기 위해 종종 프랑스어 용어를 사용했지만, 이것이 유행을 타지 않을 수 있습니까? Beth와 Neil과 함께 더 많은 것을 알아보고 유용한 어휘를 배우십시오.(Restaurants have often used French terms to make food sound more exciting, but could this be going out of fashion? Find out more with Beth and Neil and learn some useful vocabulary.)
다음은 금주의 6 Minute English에 수록된 구동사, 숙어 등 여러 단어 어휘를 간단히 정리한 자료입니다.
a lot adv.
[본문] [17]Instead of hamburgers, we have 'gourmet burgers', it's 'jus' not gravy, and raspberry 'coulis' sounds a lot tastier than raspberry sauce.
[영영] ① very much or very often:
② to a considerable degree or extent
[영한] 다수 , 다량 , 많이
a lot of adj.
[본문] [42]I was using a lot of French terms, you know, and that wasn't very welcome.
[영한] 많은
[유의어] a number of(다수이다), lots of(수많다)
according to prep.
[본문] [28]But according to linguist, Dr Keri Matwick, the use of French is decreasing.
[영영] If someone says that something is true according to a particular person, book, or other source of information, they are indicating where they got their information.
[영한] ① (진술/기록 등에) 따르면 ② (지시/합의 등에) 따라 ③ ~에 의하면
along with prep.
[본문] [20]That's what we'll be finding out in this programme, along with some useful new vocabulary as well.
[영영] in addition to something
[영한] ① ~에 덧붙여, ~와 마찬가지로 ② ...와 함께...에 따라.
come from verb
[본문] [18]Many of the words used to describe gourmet food - that's food which is higher-quality and more sophisticated than usual - are French, coming from a country with a long tradition of high-level cooking called haute cuisine.
[영영] ① (not used in the progressive tenses) to be born in or live in a particular place
② to start in a particular place or be made from a particular thing
[영한] ① (진행형으로는 안 씀) ~ 출신이다(고향이나 사는 지역을 나타냄) ② ~에서 나오다[비롯되다/생산되다] ③ ~의 결과이다
[유의어] come of(결과이다), be from(…출신이다)
find out verb
[본문] [73]find out more with Beth and Neil and learn some useful vocabulary.
[영영] ① find out; to learn a fact, a piece of information, or the truth about something/somebody
② find somebody out; to discover that somebody has been dishonest or has done something wrong
[영한] ① ~의 잘못을 적발하다 ② (~에 대해) (~을) 알아내다[알게 되다] ③ (조사하여) 발견하다, 생각해 내다, (해답을) 얻어내다, (수수께끼를) 풀다 ④ …임을 알아내다, 발견하다 ⑤ …의 정체[진의]를 간파하다, (범인을) 찾아내다, (부정/죄를) 간파하다 ⑥ (죄 등이) 그 본인을 폭로하다 ⑦ (미) (친척 등을) 찾아내다 ⑧ …에 대해 진상을 알다
for now adv.
[본문] [71]Goodbye for now!
[영한] ① 우선은, 현재로는, 당분간은 ② 이제 곧
fried chicken noun
[본문] [5]Would you like some fried chicken and chips with gravy, Beth?
[영한] 프라이드 치킨
haute cuisine noun
[본문] [18]Many of the words used to describe gourmet food - that's food which is higher-quality and more sophisticated than usual - are French, coming from a country with a long tradition of high-level cooking called haute cuisine.
[영한] 최고급 요리
have a question verb
[본문] [21]But first I have a question for you, Neil.
[영한] 질문하다
instead of prep.
[본문] [17]instead of hamburgers, we have 'gourmet burgers', it's 'jus' not gravy, and raspberry 'coulis' sounds a lot tastier than raspberry sauce.
[영한] … 대신에
lots of adj.
[본문] [33]Many restaurants use French names in menus because they sound fancy, an adjective meaning special or unusual, with lots of decoration.
[영한] 수많은
[유의어] a lot of(수많다)
make fun of verb
[본문] [52]Instead of feeling excited about dishes described in French, Caroline's diners were sarcastic about them, they mocked and made fun of them.
[영한] ~을 놀리다
[유의어] mock, ridicule(조롱하다)
many of det.
[본문] [18]many of the words used to describe gourmet food - that's food which is higher-quality and more sophisticated than usual - are French, coming from a country with a long tradition of high-level cooking called haute cuisine.
[영한] ① …가 많은 ② 대부분의
no thanks verb
[본문] [6]no thanks, Neil.
[영한] ① 아닙니다, 괜찮습니다. ② 그만두어라, 귀찮아!
once again adv.
[본문] [69]once again, our six minutes are up!
[영한] 한 번 더, 또 다시
see as verb
[본문] [35]She thinks French names used to be popular but are now seen as pretentious.
[영한] 로 상상하다, 간주하다
sit down verb
[본문] [46]I had people booking a table, sitting down, and then they start seeing all these French terms, and they just leave.
[영영] ① to lower your body until you are sitting on a chair, etc.
② (and do something) to give time and attention to something in order to try to solve a problem or achieve something
③ (with somebody) to meet with somebody to discuss something
[영한] (서 있던 사람이) 앉다
think about verb
[본문] [16]Restaurants think carefully about the language they use to describe the food on their menus, trying to make it sound appealing, tasty or poetic.
[영영] ① to have ideas or images in your mind; to remember somebody/something
② ( think of somebody/something) to consider somebody/something
③ to use your mind to consider something, such as your future plans, to try to solve problems, etc.
[영한] ① (어떤 일을 하거나 계획할 때) ~에 대해 생각[고려]하다 ② ~할 것을 생각[고려]하다 ③ …에 관해 생각하다
[유의어] contemplate, contemplate(생각하다)
turn off verb
[본문] [32]So it can turn a diner off.
[영한] ① (길을) 벗어나다 ② 신경을 끊다[더 이상 귀를 기울이지/생각하지 않다] ③ ~를 지루하게[흥미를 잃게] 만들다 ④ ~에게 (성적인) 흥미를 잃게 하다[싫증이 나게 하다]
used to aux.
[본문] [35]She thinks French names used to be popular but are now seen as pretentious.
[영영] used as an auxiliary to express habitual or accustomed actions, states, etc, taking place in the past but not continuing into the present
[영한] …하곤 했다, 과거 한때는[예전에는] …이었다[했다]
[유의어] would
<복합전치사> ~에 익숙한
walk out verb
[본문] [48]You had people walking out of the restaurant?
[영영] ① to leave a meeting, a performance, etc. suddenly before the end, because you do not like it or are angry
② to stop working and go on strike
[영한] (노동자가) 작업을 중단하다[파업을 하다]
이 블로그에는 [BBC 6분 영어와 관련하여 매주 다음과 같은 글들이 게시 됩니다
- 단어공부(금주 대본에 나온 주요 어휘) https://softca.tistory.com/2637
- 멀티단어공부(금주 대본에 사용된 멀티단어(구동사, 숙어) 간단 정리) 이 글입니다
- 독해공부(금주 대본의 문장별 해석(직역) 자료) 이 글의 포스팅 시점에는 아직 작성되지 않았습니다.
- 문장별 문법공부(문장별 문법 설명) 이 글의 포스팅 시점에는 아직 작성되지 않았습니다.
- 금주의 어휘(금주 대본에 나온 금주의 어휘를 집중적으로 정리한 자료) 이 글의 포스팅 시점에는 아직 작성되지 않았습니다.
- 항목별 문법공부(금주 대본에 나온 문법을 주제별/항목별로 정리한 자료) 이 글의 포스팅 시점에는 아직 작성되지 않았습니다.
- 금주의 구동사(금주 대본에 사용된 구동사 상세 정리) 이 글의 포스팅 시점에는 아직 작성되지 않았습니다.
- 금주의 PDF(금주의 PDF 및 기타 다운로드 파일) https://softca.tistory.com/2636
금주의 PDF 파일은 이곳을 클릭하세요.
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https://softca.tistory.com/4?category=827780
